Crab Stuffed Twice Baked Potatoes

(12) Course Side Dishes Prep Time 25m Total Time 1h 55m

Ingredients in this Recipe

1 tablespoon freshly chopped Italian parsley leaves
1/2 cup sour cream
2 cups cooked crabmeat, preferably crab" itemprop="name">Alaska king crab
2 medium shallots
2 tablespoons fresh thyme leaves
2 tablespoons plus 4 to 6 tablespoons butter, depending on size of potatoes, divided
3 cloves garlic, minced
6 large baking potatoes
Freshly ground black pepper
Salt

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