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Omelet Recipes
Omelets are a breakfast staple across the world and easy to make with a little practice. They're also one of the most versatile dishes because they can be made with all your favorite cheeses, vegetables and meats. Omelets are fun to cook because you can try the fold (in half or thirds) or the flip. We've handpicked our favorite omelet recipes from hundreds available on FoodPair. Enjoy!
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Egg-White Omelet with Goat Cheese
Egg whites are pure protein, so for a very healthy breakfast, this egg white omelet is a perfect choice. Serve it with salsa for an extra punch of flavor.
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Mushroom and Bell Pepper Omelet with Fontina
This omelet derives great flavor from earthy Italian fontina cheese and a colorful mix of bell peppers and mushrooms.
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Spinach and Cheese Omelet with Farm Fruit Salad in Champagne Vinaigrette
Spinach and cheese form a classic omelet combination. Here, fresh herbs like thyme and chives really brighten the flavor. Serve alongside a seasonal fruit salad for a healthy breakfast.
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Asparagus, Mushroom and Cheese Omelet With Herbs
If you're like us, you enjoy omelets loaded with everything from vegetables to cheese to herbs. This version strikes just the right balance between crunchy veggies and gooey cheese.
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Family-Style Rolled Omelet with Spinach and Cheddar
When you're cooking for multiple, it can be hard to create multiple omelets without making people wait. By making a large, family-style rolled omelet, everyone can take as much as they like.
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Meat Lover's Omelet
This omelet lets you eat all your favorite breakfast meats in one dish. It's loaded with bacon, ham and sausage. Sharp cheddar cheese is a great complement to the flavorful and rich meats.
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Mediterranean Supper Omelet with Fennel, Olives, and Dill
Omelets are most common for breakfast, but they also work for a comforting and easy to prepare dinner. This omelet recipe has a great mix of Mediterranean ingredients.
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Spanish Style Potato and Chorizo Omelet with a Garlic and Pimento Mayonnaise
We've had plenty of great omelets on trips to Spain. Now you can bring that flavor to your kitchen with this Spanish-style omelet with potato and chorizo. Top it with a garlicky pimento mayo to serve as an appetizer or entree.
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Egyptian Feta Cheese Omelet Roll
Egyptian feta makes a great addition to any omelet because it's creamier than your average feta. Roll up the omelet for an elegant presentation.