Tuna Poached in Olive Oil

Msl_sept06_cocktail_tuna_l

Ingredients in this Recipe

2 pounds tuna steaks, about 2 inches thick
4 fresh thyme sprigs, plus more for garnish
4 small garlic cloves, peeled
6 (2 by 1 inch) lemon zest
Coarse sea salt
Cracked black pepper, for serving
Extra virgin olive oil
Lemon wedges, for serving
Tomato and Green Olive Salad

Recipe Preparation

See Full Recipe at Martha Stewart

Comments

Martha Stewart

See all 14,082 recipes
www.marthastewart.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Sicilian Rice Salad with Seared Tuna

Martha Stewart

(0)
Tuna Nicoise Crostini with Iman

Martha Stewart

(0)
Open-Faced Tuna Nicoise Sandwich

Martha Stewart

(0)