Squash Kibbeh with Brown Butter and Spiced Feta

Recipe-18573
Course Side Dishes Total Time

Ingredients in this Recipe

  • 1 large green bell pepper, seeded and finely chopped
  • 1 large onion, peeled and finely chopped
  • 2 tablespoons finely chopped fresh parsley
  • 2 teaspoon sweet paprika
  • 3 pounds squash, such as red kuri or butternut
  • 4 tablespoons butter
  • goat’s milk, drained and roughly crumbled
  • Salt and pepper to taste
  • ¼ cup extra virgin olive oil
  • ½ pound feta cheese, preferably French sheep’s milk or
  • ½ teaspoon Middle Eastern Five Spice ¼ teaspoon sumac

Recipe Preparation

See Full Recipe at Cookstr

Comments

Cookstr

See all 7,251 recipes
www.cookstr.com

Share this Recipe

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe