Grilled and marinated rabbit (coniglio marinato alla griglia)

Por_1277

Ingredients in this Recipe

1 teaspoon honey
1 x 1.2kg/2lb rabbit, preferably wild, jointed
4 garlic cloves, peeled
4 thick slices of pancetta
a handful of fresh thyme and rosemary, leaves picked
olive oil
salt and freshly ground black pepper
zest and juice of 1 lemon

Recipe Preparation

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