Goan Beef Curry With Vinegar: Beef Vindaloo by Aarti

Course Main Dishes Prep Time 20m Total Time 1 1/2hs

Ingredients in this Recipe

apple cider vinegar
boneless beef top sirloin steaks, trimmed of all excess fat, cut into 1 inch cubes
canola oil
cinnamon sticks, 2 1 inch pieces, sub. 1/2 t ground
cloves of garlic and 1 inch piece fresh ginger, peeled
cumin seed, sub. 1/2 t ground
fresh ground black pepper, to taste
ground turmeric
kosher salt, to taste
paprika
red onion, sliced very thinly
serrano pepper, sliced in half with stem intact, sub, jalapeno but this is not as hot
whole black peppercorns, sub. 1/4 t ground
whole cloves, sub. 1 t ground

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