Dinner Tonight: Stir-Fried Squid (Ojinguh Bokkeum)

032410-dt-stirfriedsquid1

Course Main Dishes

Ingredients in this Recipe

1 carrot, peeled, sliced thinly diagonally
1 large squid, cleaned, skin removed, and sliced thinly
1 medium onion, halved and then thinly sliced
1 tablespoon Canola oil
1 tablespoon sugar
2 1/2 tablespoons soy sauce
5 garlic cloves, minced
6 scallions, ends trimmed, and cut into 3 inch pieces

Recipe Preparation

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