Chef Jose Garces's Garlic Shrimp

Red-chili-peppers-hl-1966700-l

Course Main Dishes

Ingredients in this Recipe

1 pound (26 30) shrimp, peeled and deveined
1/2 bunch parsley, finely chopped
10 garlic cloves, minced
2 cups extra virgin olive oil
2 ounces lemon juice
6 guindilla chile peppers or other medium hot peppers, broken open
Salt, to taste

Recipe Preparation

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