Carrot cake

Carrot-cake-with-cream-cheese-frosting-400x266

Course Desserts

Ingredients in this Recipe

1 1/2 cup white sugar
1 1/4 cup vegetable oil
1 teaspoon vanilla extract
1/2 cup almond flour
1/2 cup grape molasses
1/2 cup grated coconut
1/2 cup raisins
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
14 ounces cream cheese spread
2 cups flour
2 cups pistachios
2 cups powdered sugar
2 tablespoons orange rind
2 teaspoons baking powder
2 teaspoons baking soda
2 teaspoons ground cinnamon
2 teaspoons orange blossom water
3 cups grated carrots
4 pieces large eggs
8 ounces unsalted butter

Recipe Preparation

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