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Chili Recipes
We love cooking and eating chili because simmering the ingredients together creates layer upon layer of flavor. While true Texas chili doesn’t have beans (we did a little research), most of our favorite chili dishes include everything from beans to tomatoes to onions, plus a variety of peppers. Pick the dish that sounds best to you and fire up the stove!
, most of our favorite chili dishes include everything from beans to tomatoes to onions, plus a variety of peppers. Pick the dish that sounds best to you and fire up the stove!){kind=link}
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Bean-and-Beef Chili
We always love a comforting bowl of classic bean and beef chili on a cold winter day. Classic fixin’s like shredded cheese and sour cream add texture and flavor to the dish.
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True Texas Chili
In Texas the chili never has beans- it’s just pieces of steak, slow-simmered in a rich tomato-based sauce. This recipe does a great job recreating the traditional methods and flavors.
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3 Bean Vegetarian Chili
Bonus points for the presentation of this vegetarian chili with black, kidney and garbanzo beans.
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Southwest White Chicken Chili
This Southwestern style chili features corn, chicken and kidney beans in a flavorful sauce.
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Pierce Street Vegetarian Chili Recipe
This unique vegetarian chili recipe uses chickpeas, lentils, farro and ginger for a flavorful and hearty dish.
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Chicken and White Bean Chili
You’ll never miss the beef in this hearty chicken chili with a wide variety of dried spices and fresh chili peppers. Serve over rice for a delicious dinner.
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Pork and Hominy Chili
This chili reminds us of our favorite weekend staple at Mexican restaurants. Hominy is dried maize kernels which have been treated in a base (alkali) solution to prevent them from sprouting.
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Spicy Vegetarian Chili
The layers of spice in this chili will make you forget it’s vegetarian. It’s also packed with flavorful veggies like eggplant and bell peppers.
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White Turkey Chili
Starting with white cannellini beans and healthy turkey as a base, this chili adds great flavor with cumin, jalapeno and clove.